Stainless Steel
Double Walls
The double-walled stainless steel construction of our dehydrator ensures superior energy efficiency by effectively retaining heat within the drying chamber. This design also keeps the exterior of the machine cool to the touch for added safety.
Commercial
Grade Quality
Crafted entirely from commercial-grade stainless steel both inside and out, our product line is designed to withstand the rigors of continuous commercial use. These units are not only easy to clean and maintain but also prioritize food safety, making them an essential choice for any professional setting.
85-195°F Precision Thermostats
Optimal Control
Achieve the exact results you desire with our precision thermostats. They provide exceptional temperature control and stability within a range of 85-195°F, ensuring a quality outcome every time.
Versatility
Extended 99-Hour Timer
Our 99-hour timer is thoughtfully designed to accommodate a wide range of products and industries. Whether you need a full day or more for dehydrating, this extended timer ensures all your drying needs are met efficiently.
Machine Features
AMBIENT AIR MODE
To dry your items using only the fans without any heat, simply adjust the temperature setting to 00 on the control panel. This feature is particularly useful for drying delicate products like herbs, biltong, and certain seafoods.
HORIZONTAL AIR FLOW
Say goodbye to the hassle of rotating trays or flipping products mid-cycle. Our units are equipped with horizontal airflow technology, ensuring consistent and even drying across all trays for every use.
OBSERVATION WINDOW
Our durable tempered glass windows are heat-resistant, expertly crafted to retain heat and resist breakage. With a remarkable strength of 10,000 pounds per square inch and the ability to endure temperatures up to 500°F.
endless possibilities
Meat
Jerky Making: Ideal for creating homemade jerky, a high-protein, low-fat snack.
Flavor Customization: Allows for personalization of flavors and marinades.
Food Safety: When done correctly, dehydrating meat can make it safe for long-term storage.
Portability: Makes for a durable, non-perishable food source for outdoor activities.
Reduced Storage Space: Dehydrated meat takes up less space than its fresh or frozen counterparts.
Fruits
Preservation: Extends shelf life, allowing you to enjoy fruits out of season.
Concentration of Flavor: Dehydrating fruits intensifies their natural sweetness and flavor.
Healthy Snacks: Creates nutritious snacks with no added sugars or preservatives.
Portability: Ideal for on-the-go snacking, camping, and backpacking due to lightweight and compact nature.
Versatility: Can be used in a variety of recipes, including baking, granolas, and trail mixes.
Vegetables
Long-Term Storage: Perfect for keeping a surplus of garden vegetables usable for months.
Nutrient Retention: Retains most vitamins and minerals, making them a healthy addition to meals.
Easy Rehydration: Can be quickly rehydrated for use in soups, stews, and casseroles.
Space-Saving: Reduces the physical storage space needed in pantries and cupboards.
Snacking & Cooking: Useful for making vegetable chips or adding to dishes for enhanced flavor.
